Beef Qeema Samosa

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Beef Qeema Samosa. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Beef Qeema Samosa is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Beef Qeema Samosa is something which I've loved my whole life.

Many things affect the quality of taste from Beef Qeema Samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Qeema Samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Qeema Samosa is as required. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Qeema Samosa estimated approx 1 hours.

To begin with this recipe, we must first prepare a few components. You can cook Beef Qeema Samosa using 13 ingredients and 9 steps. Here is how you can achieve it.

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As you all know that Ramadhan is coming therefore here is a way for preparing and storing delicious Beef Qeema Samosa for daily frying.

Ingredients and spices that need to be Get to make Beef Qeema Samosa:

  1. 1 kg beef Qeema
  2. 2 tbsp Garlic paste
  3. 2 tbsp Ginger paste
  4. 1/2 cup water
  5. 1 tbsp black pepper powder
  6. 1 tbsp white pepper powder
  7. Salt to taste
  8. 5 onion chopped
  9. 6 green chillies chopped
  10. Samosa pitti as required
  11. Binding
  12. 5 tbsp cornflour
  13. Water as required

Steps to make to make Beef Qeema Samosa

  1. Take a pan add qeema, ginger garlic paste, water and cook for 15 minutes in low heat.
  2. Water is dried add black pepper powder,salt, white pepper powder and bhonify together.
  3. Meanwhile chopped onion, green chillies
  4. Add onion, green chillies and bhonify together.
  5. Let it cool. Samosa filling is ready.
  6. Readymade samosa pitti.
  7. Prepare cornflour slurry.
  8. After cooling it down then filled 2 tbsp of filling in each samosa wrap and bind with cornflour slurry.
  9. Place in a tray freeze over night then save in an ziplock bag.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Beef Qeema Samosa. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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